
Pizza baker / Pizzaiolo (m/f/d)
We're a sourdough craft-pizza restaurant in Neukölln. The sourdough is the beating heart of our restaurant. Slowly fermenting organic German flour, on its way to get pizza. We believe in sourcing artisanal products - local when available, but always delicious, sustainable and natural. We choose products we love, and are transparent about it. Furthermore, we help our guests fight against a greedy food industry one bite at a time – and having a blast doing so!
We are looking for an experienced pizza baker / cook to join our team. Experience with Neapolitan style pizza making is highly preferred; eagerness to learn is a must. Join our team of ambitious pizza makers, and help us to keep Gazzo an extraordinary pizza place.
Tasks:
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Prepping Mise en Place (and dough, based on experience)
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Working on a busy pizza station
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Baking pizza
Your profile:
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Great attitude
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Training as a chef or pizza baker
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Experience from quality pizza restaurants
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Like to work fast, under high pressure
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Passion for artisan produce
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English (able to communicate effectively)
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Flexibility and ability to join a great team who is still adapting to a new set-up
We offer:
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The opportunity to join a successful restaurant with an exciting future ahead
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Working some of the best pizza makers in Berlin
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Attractive compensation package, incl. 12,50 EUR/ hour and tips
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Future opportunities, with a possibility for promotion
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After the trial period, an opportunity to receive a company bike or BVG card discount
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Good working conditions in a team where respect and diversity are important words
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The opportunity to work with super high quality, artisan produce
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A friendly and great team dedicated to creating Berlin's best pizza place
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Loads of pizza and fun